| Wedding Package Upgrades |
Alcoholic Beverages Upgrades Host Bar House Brand Cocktails (Four Hours) Priced Per Adult Guest Captain Morgan and Cruzan Rum, Bombay Gin, J & B Scotch, Smirnoff Vodka Jose Cuervo Tequila, Jim Beam & Seagram’s 7 Whiskey
Host Bar Premium Brand Cocktails (Four Hours) Priced Per Adult Guest Bacardi Silver, Captain Morgan & Cuzan Rum Tanqueray and Bombay Gin Johnny Walker Red and J & B Scotch Absolut and Smirnoff Vodka Jose Cuervo Gold Tequila Jack Daniel’s, Crown Royal, Jim Beam & Seagram’s 7 Whiskey
Frozen Margaritas or Sangria (Priced Per 50 Servings)
Champagne Punch (Priced Per 50 Servings)
Champagne Toast Cordon Negro Brut or Ballatore Asti Spumante (Passed or Stationary Service Table) Priced Per Adult Guest
Champagne by the Bottle Cordon Negro Brut or Ballatore Asti Spumante Priced Per Bottle
Plus 18.5% gratuity and 7.1% sales tax Non-Alcoholic Beverages Upgrades
Fruit Punch or Lemonade (Per 50 Guests)
Bottled Water Priced Per Bottle
Non-Alcoholic Champagne by the Bottle Priced Per Bottle
Non-Alcoholic Champagne Punch (Per 50 guests) Priced Per Bottle
Coffee or Hot Chocolate Bar (Per 50 Guests - Two Hour Service)
Includes flavored syrups, cinnamon sticks, chocolate shavings, whipped cream vanilla, cinnamon and nutmeg spice shakers and wafer cookies
Liqueurs for Coffee or Hot Chocolate Bar Priced Per Shot Amaretto, Brandy, Bailey’s Irish Cream, Frangelico and Kahlua
Plus 18.5% gratuity and 7.1% sales tax
Hors’ D oeuvres Upgrades
International & Domestic Cheese Display Priced Per Guest Wisconsin Cheddar, Havarti, Pepper Jack, Gouda, Edam & Baby Swiss Served with Gourmet Crackers
Fruit Display Priced Per Guest Pineapple, Honey Dew Melon, Cantaloupe, Strawberries, Seedless Grapes Served with Citrus Fruit Dip
Crudite Display Priced Per Guest Sliced Cucumbers, Zucchini Sticks, Cauliflower, Broccoli, Radishes Red and Green Peppers, Carrot Sticks, Celery Sticks Served with Dill Dip
Carving Station Priced Per Guest
Oven Roasted Turkey Breast ( house made cranberry sauce and turkey gravy) OR Oven Roasted Beef Tenderloin (peppercorn demi-glace sauce and horseradish sauce) OR Oven Roasted Pork Tenderloin ( pork tenderloin mustard sauce)
Smoked Atlantic Salmon Priced Per Guest Garnished with cucumbers, dill, olives, boiled eggs and lemons Served with gourmet crackers
Cold Hors D’oeuvres Priced Per Person
Bruschetta Cheese Profiteroles with Chicken Salad Crostini with Boursin Cheese and Smoked Salmon Spiced Shrimp with Horseradish Cocktail Sauce Garlic Crostini with Sun-Dried Tomato and Cannellini Bean Dip Rosemary and Parmesan Shortbread with Roast Cherry Tomatoes and Feta Cheese Herb Scones with Smoked Salmon and Lemon Creme Fraiche Dill Profiteroles with Shrimp Salad Cocktail Salmon and Dill Cakes with Tarragon Creme Fraiche
Hot Hors D’oeuvres Priced Per Person
Spinach and Feta Cheese Wrapped in Phyllo Dough Mushroom Caps stuffed with Chicken and Gruyere Cheese Crab Cakes with Lemon Dill Dipping Sauce Coconut Fried Shrimp with Orange Marmalade Chili Pepper Sauce Spicy Chorizo Sausage Puffs Rosemary Mini Muffins with Smoked Ham and Peach Relish Baby Baked Potatoes with Sour Cream and Chives Braised Beef, Mushroom, Garlic in Puff Pastry Blue Cheese, Mascarpone and Red Onion Quichettes Fried Cheese Ravioli with Marinara Sauce Brie Glazed with Carmel Brittle and Pecans Mushrooms stuffed with Boursin Cheese and Shrimp Vegetable or Smoked Chicken Quesadillas Coconut Shrimp with Marmalade Sauce Mini Crabcakes with Chili-Lime Aioli Sauce
Miscellaneous Chocolate Dipped Strawberries Priced Per Piece
Deluxe Mixed Nuts or House Made Chex Mix Priced Per Guest
Plus 18.5% gratuity and 7.1% sales tax
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