Hawthorne House Wedding Package II | Buffet Menu

Download Menu

Salad Selection
(Choose One)

Hawthorne House Salad
Baby Greens, Feta and Candied Walnuts with Poppy Seed Dressing

Garden Salad
Lettuce, Tomato, Cucumber, Carrots and Red Onion with Ranch and Raspberry Vinaigrette

Entrée Selections

(Choose Two)
Sautéed Chicken Breast in Basil Cream Sauce
Chicken Picatta with Lemon Beurre Blanc Sauce
Walnut Dijon Chicken
Chicken Marsala with Mushrooms
Grilled Sirloin Tips in Red Wine Sauce
Oven Roasted Roast Beef with Horseradish Sauce
Pork Picatta with Lemon Beurre Blanc Sauce
Sautéed Boneless Pork Chop with House Made Applesauce
Roasted Pork Loin with Apricot Sauce
Panko Crusted Fried Shrimp with Horseradish Cocktail Sauce
Parmesan Crusted Tilapia
Grilled Salmon with Key Lime Butter Sauce

Side Dish Selections
(Choose Two)

Mashed Potatoes
Garlic or Wasabi Mashed Potatoes
Au Gratin Potatoes
Oven Roasted Garlic New Potatoes
Blended Wild Rice
Oven Roasted Root Vegetables

Vegetable Selections
(Choose One)

Steamed or Grilled Green Beans
Honey Glazed Baby Carrots
Steamed or Grilled Asparagus (April thru June)
Broccoli with Lemon Butter Sauce
Roasted Brussell Sprouts (Sept. thru March)
Mixed Vegetable Grill

Selection of Freshly Baked Rolls

Buffet Service Regular or Decaffeinated Coffee

Priced Per Person
Plus
18.5% Gratuity and 7.1% Sales Tax